When in doubt, add a blueberry
I started this little business this past July, so when my girls began school the next month, I surprised our teachers with one of my “Come Away with Me” boards. I thought it was the perfect way to end their first week of school. (Take …
Every Holiday, my husband gets excited to compose the best menu for our family get together. I leave the cooking up to him. We began watching the Food Network Channel right after we were married almost 11 years ago and ever since he has amazed …
Hi Friends! My Name is Emily Musgrove.
I began The Pickled Mustard Seed this past summer on a whim. I have always loved putting Charcuterie Boards together for family and friends and never thought twice about making a business out of it until someone said “You should definitely start selling these.” So here I am on a new journey, one that taste as good as it looks!
I chose to name the company, The Pickled Mustard Seed, because the caviar to all of our signature boards includes my homemade pickled Mustard Seeds. A recipe I have tweaked a couple of times to make it the perfect balance of tang and heat.
Not only does the Mustard Seed hold significance to the Christian faith, I can still recall the day my doctor told us, “Your babies are the size of Mustard Seeds.” What BEAUTY lied ahead for our family! (Yes we have twin girls.)
When I think of a Mustard Seed, I think of the beginning of something beautiful, and I’m believing this business will be just that!